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Morden Tibetan family celebrate traditional Tibetan Losar

Source: tibet.cn | 02-26-2009 10:34

Special Report:   Tibetan New Year

Just before the Tibetan New Year(Losar), Deqen Yangzom who is a steward for international flights went back to Lhasa with her parents to celebrate this traditional festival in her hometown.

Deqen Yangzom (R, 2nd) with her relatives is making Gutu, a kind of traditional porridge made from different materials, photo from CNS.
Deqen Yangzom (R, 2nd) with her relatives is making Gutu, 
a kind of traditional porridge made from different materials, 
photo from CNS.

Dechen Yangdzom's father retired from "Nationality Illustrated", and her mother is working at China Tibetology Research Center. It's a long time they haven't spent Tibetan New Year in Lhasa.